Petty Knife
The Essential Knife for Precision Tasks.
- Purpose: A versatile, small general-purpose knife predominantly used in Western professional kitchens.
- Ideal For: Peeling, shaping, and slicing fruits and vegetables, chopping herbs, and crafting garnishes.
Design and Handling:
- Blade: Compact and relatively narrow, providing high nimbleness and control for precise cuts.
- Handle: Features a lightweight traditional Japanese handle (Wa-style), enhancing the knife’s balance and precision.
- Balance Point: The Wa-style handle shifts the balance point towards the tip, making the knife feel even more nimble and precise.
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