Fujikan Aus-10 Damascus Steel Gyuto Knife with ergonomic handle and razor-sharp edge for professional chefs 210mm
Fujikan Aus-10 Damascus Steel Gyuto Knife with ergonomic handle and razor-sharp edge for professional chefs
Fujikan Aus-10 Damascus Steel Gyuto Knife with ergonomic handle and razor-sharp edge for professional chefs knife
Fujikan Aus-10 Damascus Steel Gyuto Knife with ergonomic handle and razor-sharp edge for professional chefs 180mm
Fujikan Aus-10 Damascus Steel Gyuto Knife with ergonomic handle and razor-sharp edge for professional chefs
Fujikan Aus-10 Damascus Steel Gyuto Knife with ergonomic handle and razor-sharp edge for professional chefs
Fujikan Aus-10 Damascus Steel Gyuto Knife with ergonomic handle and razor-sharp edge for professional chefs
Fujikan Aus-10 Damascus Steel Gyuto Knife with ergonomic handle and razor-sharp edge for professional chefs

Fujikan Gyuto Chef Knife - AUS10 Damascus Steel (Stain Resistant)

Regular price $175.00 Sale price$146.00 Save $29.00
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Size
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  • Low stock - 10 items left
  • Backordered, shipping soon

Gyuto: 180mm (Approx. 7")

Overall Length: Approximately 315mm
Blade Length: Approximately 180mm
Blade Width (at base): Approximately 44mm
Blade Thickness (at spine near base): Approximately 2.0mm
Weight: Approximately 125g

Gyuto: 210mm (Approx. 8.2")

Overall Length: Approximately 350mm
Blade Length: Approximately 210mm
Blade Width (at base): Approximately 46mm
Blade Thickness (at spine near base): Approximately 2.0mm
Weight: Approximately 150g

Material


Blade: 10A Aichi Steel, Nickel Damascus Steel, 45 Layers
Hardness: Around 60 HRC
Handle: Natural Wood, Laminated Plywood / Central Part: Reinforced Plastic


Product Description


This high-quality knife features a blade made from 10A Aichi steel and 45 layers of nickel Damascus steel, ensuring exceptional sharpness and durability. With a hardness of around 60 HRC, it is perfect for various cutting tasks. The blade measures 150mm in length, 44mm in width, and 2.0mm in thickness, while the overall length is 315mm, making it lightweight and easy to handle at just 75g.

The handle is crafted from natural wood and laminated plywood, with a central part made of reinforced plastic, offering a secure grip and elegant appearance. Whether you’re a professional chef or a home cooking enthusiast, this knife is an ideal choice for your kitchen.

Keywords


• High-quality knife

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Buy Japanese Knives Store

Our Mission

To empower every culinary enthusiast to find their perfect kitchen knife, transforming cooking into a more effortless and enjoyable experience.

Who We Are

We are Kenjiro and Sachiko. Four years ago, we founded BuyJapaneseKnives to craft and offer the finest Japanese kitchen knives in the world, enhancing your culinary skills.

So, why did we start producing and selling kitchen knives? Because our true goal is to inspire chefs around the globe to live their best lives every day. We want everyone working in a kitchen to find the knife that feels right in their hands.

For some chefs, this means enhancing the joy and efficiency of their work. And that's exactly what we are here for. You are already a great chef. Now, it's time for you to surpass yourself.

What Our Customers Say

★★★★★

As the first product I buy carbon steel, it is especially worthy of ease of use and the pleasure of using it. Especially sharpness and lightness, not only me but my wife and mother who use this knife at home awaken the same beautiful feelings. I recommend it.

Monty
USA
★★★★★

I received my knife, and I was surprised how fast it arrived. It is absolutely beautiful, thank you! I will continue to be a customer of yours.

David
NEW YORK, USA
★★★★★

Thank you so much, I’m very grateful, and very excited. I look forward to purchasing more from your store.

Jackson
Manchester, UK

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